HIA’s F&B options now include an open air harvest market restaurant

By Shayan Shakeel 5 February 2017
HIA’s F&B options now include an open air harvest market restaurant

Qatar Duty Free, in partnership with HMSHost International, has opened Doha’s very first Harvest Market restaurant, an open-air food market dining experience inside Hamad International Airport (HIA).

Open 24-hours in the main Departures Terminal within HIA, Harvest Market will provide travellers a menu using only fresh ingredients, including breakfast, pastry treats, juices and smoothies, as well as burgers and steaks.

Senior Vice President Qatar Duty Free, Mr. Luis Gasset, said: “Qatar Duty Free is thrilled to partner with HMSHost International to open Doha and HIA’s very own Harvest Market, providing our 30 million passengers annually the option to enjoy fresh, gourmet, quality dining in an open kitchen style establishment. Providing an array of restaurant choices for our global travellers, as well as the highest quality food and beverages is important to Qatar Duty Free and we are sure that Harvest Market and its excellent menu will be enjoyed by all.”

Qatar Duty Free and HMSHost will open three more dining options at HIA later this year.

Walter Seib, CEO of HMSHost International added: “This partnership with one of the fastest growing airports in the Gulf, mark a significant milestone in our strategy to increase our footprint in the rapidly expanding and dynamic Middle Eastern marketplace. As an international hospitality leader, HMSHost is always looking for innovative and welcoming food and beverage locations in line with consumer trends. With these new concepts we will surprise and entice passengers with a mix of international favourites and popular local dishes.”

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